208 IGG / IGA FOOD INTOLERANCE + IGE FOOD ALLERGIES+ FOOD ADDITIVES
Food Sensitivity Complete Sample Report
IGE FOOD ALLERGY SAMPLE
Food Additives Sample Report
LIST OF 208 IGG + IGA FOOD INTOLERANCE
acorn squash, artichoke, arugula, asparagus, bamboo shoots, beet root, broccoli, butternut squash, carrots, cauliflower, celery, chard, cucumber, eggplant, endive, green bean, green peas, green cabbage, green onion / scallions, green pepper, habanero pepper, jalapeno pepper, kale, leek, parsnip, portabella mushroom, purple potato, romaine lettuce, savoy cabbage, seaweed (kelp), shallots, shiitake mushroom, spaghetti squash, spinach, sweet potato, taro root, turnip, vine leaf, white potato, white mushrooms, white onion, white radish, yellow squash, zucchini
apple, apricot, avocado, banana, black berry, blue berry, cantaloupe, cherry, coconut, cranberry, fig, grape, grapefruit, guava, honeydew melon, kiwi fruit, lemon, litchi, mandarin, mango, olive, orange, papaya, peach,pear, pineapple, plum, raspberry, strawberry, tomato, tomato, watermelon,
amaranth, arrowroot, barley, brown rice, buckwheat, cassava, corn, cous cous, oats, rye, tapioca, malt
Meats and Vegan Foods
beef, chicken, duck meat, goose meat, lamb, pork, rabbit, tempeh, tofu, turkey, veal, vegan cheese,
beta-casein, buffalo milk, buttermilk, caso-morphin, cheddar cheese, cow’s milk, goat’s milk, kefir, sheep’s milk, whey protein, yogurt
Egg white, Egg Yolk
Alaska pollock, anchovy , blue mussel, carp, catfish, clam, codfish, crab, crayfish, eel, flounder, grapevine snail, halibut, lake trout, lobster, mackerel, octopus, oyster, pacific squid, perch, salmon, sardine, scallops, sea bass, shrimp, sole, squid, tuna,
Nuts and Seeds
almond, black walnut, Brazil nut, cashews, chia, English walnut, flax seed, hazelnut, hemp, macadamia nut, peanut, pecan, pine nut, pistachio nut, poppy seed, rape seed, sesame, sunflower seed, sweet chestnut, tiger nut,
black beans, broad bean, chickpea, kidney bean, lentils, Lima bean, mung beans, navy beans, pinto beans, soybean, black eyed peas,
anise, bay leaf, black pepper, capers, caraway, cayenne pepper, chard, cilantro, cinnamon, cocoa, coriander seed, cumin, curry powder, dill, garlic, ginger, hot paprika powder, lemon grass, molasses, nutmeg, oolong tea, oregano, parsley, poppy seed, rosemary, seaweed (kelp), sesame, thyme, turmeric, woo-hsiang powder,
agave, cane sugar, cocoa, coffee, espresso, green tea, hops, malt, molasses, mustard, oolong tea, black tea, malt, vanilla bean, yeast, tempeh, tofu, vegan cheese, vine leaf,
Fluoride, Nickel Sulfate, Titanium Dioxide, Lecithin (soy), Lecithin (egg yolk) , Polysorbate 80, MSG, Ammonium Chloride, Sodium Chloride, Ispaghula or Psyllium Husk, Acid Blue #3, Acid Red #14, Annatto, Beta Carotine, Blue #1, Blue #2, Brilliant Black, Cochinel Extract, Green #3, Red #2, Red #3, Red #4, Red #40, Yellow #5, Yellow #6, Latex, Bisphenol A (BPA), Gum Arabic, Guar Gum, Gum Tragacanth, Locust Bean Gum, Mastic Gum, Xanthan Gum, Beta Glucan, Carrageenan, Cottonseed, Deltametrin (pesticide), Glyphosate, Benzoic Acid, BHA, BHT, Citric Acid, Sodium Sulfite, Sorbic Acid, formaldehyde, Sodium Benzoate, Sodium Nitrate, Acesulfame K, Aspartame, Erythritol, Mannitol, Monk Fruit, Saccharin, Sorbitol, Stevia, Sucralose (splenda), Xylitol
LIST OF 96 FOOD ALLERGIES
Beta-Casein , Casomorphin, Cow’s Milk, Goat’s Milk, Whey Protein
Catfish, Codfish, Halibut, Lake Trout,Mackerel, Perch, Salmon, Tuna, Crab, Lobster, Shrimp, Clam, Oyster, Scallops
Barley, Malt. Oats, Rye, Wheat, Amaranth, Brown Rice, Buckwheat, Corn
Kidney Bean, Navy Bean, Peanut, Soybean, Lima Bean
Beef, Chicken, Egg White, Egg Yolk, Lamb, Pork, Turkey
Cocoa, Coffee, Hops, Rosemary, Vanilla Bean, Yeast, Black Pepper, Cinnamon, Nutmeg
Almond, Black Walnut, Cashews, English Walnut, Pecan, Mustard, Sesame
Green Pepper, White Potato, Broccoli, Cabbage, Carrot, Cauliflower, Celery, Cucumber, Garlic, Greem Bean, Green Peas, Lettuce, Mushrooms, Onion, Seaweed, Spinach, Squash, Ginger, Sweet Potato
Apple, Apricot, Avocado, Banana, Blackberry, Cantaloupe, Cherry, Coconut, Cranberry, Grape, Olive, Orange, Peach, Pear, Pineapple, Raspberry, Strawberry, Tomato, Watermelon
Ordering a food allergy test kit from Nutritionally Yours is EASY!
1. Order your test kit and we mail it to you right away.
2. We provide you with the name and address or a lab near you to perform the blood draw. There will be a small blood draw fee at the lab, it is usually around $25.
3. Results are emailed to you in about 3 weeks
Online Orders: please place your order through our secure online store.
Phone Orders: Please Call 678-372-2913
Email Us: email@example.com
Note: Immune suppressants and steroids will effect the results of this test
Disclaimer: Nutritionally Yours test kits are to be used for education and research only, they are not intended to diagnose, treat or cure any medical condition.